Airline Experience Review
3rd flight in a row on the Emirates Airbus A380. I sure can get used to this. Its widely considered to be one of the most luxurious experiences in commercial aviation with facilities not found in other first class offerings.
Private Suites: Passengers enjoy fully enclosed suites with sliding doors, a personal mini-bar, adjustable ambient lighting, and a seat that converts into a fully flat bed with a mattress.
Onboard Shower Spa: First Class passengers can book a time slot to use one of the two onboard shower spas, complete with luxury toiletries and heated flooring.
Onboard Cocktail Lounge: Access to the famous horseshoe-shaped bar at the back of the upper deck, shared with Business Class, offering premium spirits, cocktails, and hors d'oeuvres.
A la Carte Dining: A "dine on demand" service allows you to order multi-course meals, including their signature caviar service, at any point during the flight.
Fine dining restaurant at 41,000ft, flying at 850kph is another level experience providing premium Emirates First Class multi-course dine-on-demand service. ·
Amuse-Bouche & Appetizer Spread (Image 3)
Refreshing savory salad layered with finely diced ingredients with a melon-based seafood medley topped with fresh greens and a creamy accent. Next to it is a small bite-sized rollup, likely premium sliced beef or cured meat wrapped around a savory filling.
Prawn Salad Starter (Image 4)
Perfectly poached and seasoned prawns placed on top of a refreshing salad base consisting of crisp greens, sliced cucumbers, edamame beans, and bright yellow mango cubes, all lightly tossed and garnished with fresh green herbs.
Seared Fish Main Course (Image 5)
Consisting multiple sea bass fillets of pan-seared with beautifully crisped skin. The fish is garnished with fine strands of julienned ginger and leek and fresh dill. The fish is presented alongside a wide, swooping smear of a vibrant orange, spiced puree or reduction finished with a light drizzle and microgreens.
Experience Score
- Reservation Process
- 8/10
- Welcome
- 7/10
- Lounge
- 6/10
- Menu Selection
- 9/10
- Food Theatre
- 8/10
- Food Presentation
- 8/10
- Food Taste
- 8/10
- Dinnerware
- 9/10
- Food Portions
- 8/10
- Attentiveness
- 8/10
- Service
- 9/10
- Staff Knowledge
- 8/10
- Staff Attire
- 10/10
- Passion
- 8/10
- Beverage Selection
- 10/10


